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The image shows a plate of Tuyo Pasta, a Filipino dish made with spaghetti, topped with olives, garlic, and dried fish (tuyo), garnished with fresh parsley.

Tuyo Pasta Recipe

April 18, 2025376

Dried fishes are among the Philippines – or probably Southeast Asia’s – staple food. Despite that this is foul to…

The image shows a bowl of Special Arroz Caldo, a Filipino rice porridge topped with chopped green onions, fried garlic bits, saffron strands, and a boiled egg, with a lemon wedge on the side for added flavor.

Blog Kakanin Recipes

Special Arroz Caldo

April 14, 2025335

Ingredients: For toppings: Procedures:

The image shows a close-up of pastillas, a popular Filipino sweet made from milk. The round confections are coated with sugar, giving them a soft, glistening texture. They are stacked in a white bowl against a light background.

How to Make Pastillas / Negosyo Recipe

April 12, 2025438

Ingredients Procedures:

The image shows three small glass bowls containing ingredients for making sweet and sour sauce. One bowl holds minced ginger, another holds minced garlic in oil, and the last bowl contains a light, translucent liquid, possibly vinegar or oil.

How to Make Sweet N Sour Sauce

April 9, 2025309

Ingredients: Procedures:

The image features a delicious slice of creamy lasagna layered with rich cheese, sauce, and pasta, garnished with fresh herbs on top. The dish has a decadent and savory appearance, perfect for an indulgent meal.

How to Make Creamy Lasagna

April 6, 2025288

Ingredients: • 1/2 kg ground pork• 1/2 Kg Lasagna Pasta• 1 pc carrot dice• 2 pcs hotdog dice• 1 pc…

A pan filled with Pork Broccoli with Mushroom, featuring tender slices of pork stir-fried with fresh broccoli florets and sliced mushrooms. The dish is seasoned with herbs and spices, creating a savory and healthy combination of flavors and textures.

Pork Broccoli with Mushroom Recipe

April 2, 2025342

Ingredients Instructions

The image shows Munggo (mung beans), a common ingredient in Filipino cuisine. Munggo is often cooked as a savory stew, called "Ginisang Munggo," made with sautéed garlic, onions, and tomatoes.

TOP HEALTH BENEFITS OF EATING MUNGGO

June 24, 2025176

Munggo can be added in different dishes or can be eaten after just by simple sautéing`, or boiling and even…

The image shows Peanut Tikoy Roll, a Filipino dessert made of sticky rice cake (tikoy) wrapped around a sweet peanut filling. The rolls are typically deep-fried, resulting in a golden and crispy exterior with a chewy, sweet, and nutty interior.

How to Make Peanut Tikoy Roll

June 19, 2025238

Ingredients Filling and Coating Procedures:

Putong Bigas with Cheese and Salted Eggs

Putong Bigas with Cheese and Salted Eggs

June 13, 2025187

Ingredients: Procedures: