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Recent Recipes

The image shows a fresh Pako (Fern) Salad, featuring fiddlehead ferns, sliced tomatoes, onions, and salted eggs, served on a plate.
Blog

Pako (Fern) Salad Recipe

March 23, 20254

Pako salad, or fiddlehead fern salad, is a salad dish served in restaurants, and it is a must-have whenever you see…

Read More
Delicious sweet chili garlic shrimp, deep-fried to golden perfection, coated with a tangy and spicy red sauce. The dish is garnished with fresh green onions and served on a clean white rectangular plate. The shrimp pieces are arranged neatly, exuding a tempting aroma of garlic and chili, complemented by a pair of chopsticks placed beside the plate.
Blog

Sweet Chili Garlic Shrimp Recipe

March 19, 202513

Ingredients: Procedure:

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A bowl of Giniling na Menudo, a Filipino dish featuring sautéed ground pork with vegetables. The dish includes chopped green leafy vegetables, diced tomatoes, and bits of cooked pork in a flavorful broth. The vibrant greens and reds from the vegetables complement the tender pork, creating a hearty and nourishing dish commonly enjoyed with rice.
BlogPork Recipes

Giniling na Menudo (Ground Pork Menudo)

March 13, 202524

Ingredients: Procedures:

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A colorful bowl of Ginataang Sitaw at Kalabasa, a traditional Filipino dish made with long green beans (sitaw), squash (kalabasa), shrimp, and pork. The ingredients are simmered in a rich and creamy coconut milk broth, creating a comforting and flavorful dish.
BlogPinoy Delicacies

Ginataang Sitaw At Kalabasa Recipe

March 10, 202540

Ingredients Instructions

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An arrangement of Dark Choco Crinkles Cookies on a slate serving board. The cookies are rich and chocolatey, with a soft, fudgy center and a crackled, powdered sugar coating that gives them a distinctive crinkled appearance, making them an indulgent treat for chocolate lovers.
BlogSnacks

Top Recipes for Business

March 7, 202542

Homemade Pastillas Recipe Ingredients Instructions Palitaw Recipe Ingredients Instructions Cuchinta Tahada Recipe Ingredients Instructions Biko (Filipino Sweet Sticky Rice) Ingredients Instructions…

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Popular Recipes

A bowl of Pork Caldereta, a rich and hearty Filipino stew. The dish features tender pork chunks in a thick, flavorful tomato-based sauce. Visible in the stew are potato wedges, carrots, and red bell peppers, all simmered together with the pork, creating a savory and slightly spicy flavor. The dish is known for its creamy, slightly sweet, and tangy sauce, commonly served with steamed rice.
BlogPork Recipes

How to Cook Pork Caldereta Recipe

March 4, 202543
Crispy slices of Eggplant Steak, coated in a golden-brown breading, arranged on a white plate. The eggplant is cooked to perfection, with a crunchy exterior and tender inside, showcasing a delicious plant-based alternative to traditional steak.
BlogVegetables Recipes

How to Cook Eggplant Steak Using Century Tuna Oil

February 28, 202539
A clear glass dish filled with Homemade Pork Tapa, a Filipino dish made of marinated and fried pork slices. The pork is caramelized and cooked to a tender, slightly crispy finish. The dish is garnished with chopped green onions, adding a fresh contrast to the rich, savory-sweet marinated pork. The tapa is often served with rice, making it a popular breakfast or meal option.
BlogPork Recipes

Homemade Pork Tapa with Costing /Negosyo Recipe

February 24, 202554
A close-up view of a dish of Tinapa Pasta, featuring flaked smoked fish (tinapa), diced tomatoes, and mixed vegetables served in a bowl. In the background, there are eggs and a fresh tomato, hinting at the ingredients used in the recipe.
BlogSeafood Recipes

Tinapa Pasta Recipe

February 20, 202548
The image depicts a plate of creamy pasta, delicately lifted by a fork. The noodles are seasoned with herbs, showcasing the smooth texture and appealing yellow hue of a freshly prepared carbonara dish.
Blog

How to Cook Carbonara Recipe

February 17, 202593
Three pieces of Pinoy-Style Maki, featuring sushi rice wrapped in a layer of nori seaweed, filled with a flavorful mixture of cooked seafood and vegetables. The maki rolls are neatly arranged, showcasing the fusion of traditional Japanese sushi with Filipino flavors.
BlogSnacks

How to Make Pinoy-Style Maki

February 13, 202570

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

Dessert Recipes

The image shows a fresh Pako (Fern) Salad, featuring fiddlehead ferns, sliced tomatoes, onions, and salted eggs, served on a plate.

Pako (Fern) Salad…

Delicious sweet chili garlic shrimp, deep-fried to golden perfection, coated with a tangy and spicy red sauce. The dish is garnished with fresh green onions and served on a clean white rectangular plate. The shrimp pieces are arranged neatly, exuding a tempting aroma of garlic and chili, complemented by a pair of chopsticks placed beside the plate.

Sweet Chili Garlic…

A bowl of Giniling na Menudo, a Filipino dish featuring sautéed ground pork with vegetables. The dish includes chopped green leafy vegetables, diced tomatoes, and bits of cooked pork in a flavorful broth. The vibrant greens and reds from the vegetables complement the tender pork, creating a hearty and nourishing dish commonly enjoyed with rice.

Giniling na Menudo…

A colorful bowl of Ginataang Sitaw at Kalabasa, a traditional Filipino dish made with long green beans (sitaw), squash (kalabasa), shrimp, and pork. The ingredients are simmered in a rich and creamy coconut milk broth, creating a comforting and flavorful dish.

Ginataang Sitaw At…

An arrangement of Dark Choco Crinkles Cookies on a slate serving board. The cookies are rich and chocolatey, with a soft, fudgy center and a crackled, powdered sugar coating that gives them a distinctive crinkled appearance, making them an indulgent treat for chocolate lovers.

Top Recipes for…

A bowl of Pork Caldereta, a rich and hearty Filipino stew. The dish features tender pork chunks in a thick, flavorful tomato-based sauce. Visible in the stew are potato wedges, carrots, and red bell peppers, all simmered together with the pork, creating a savory and slightly spicy flavor. The dish is known for its creamy, slightly sweet, and tangy sauce, commonly served with steamed rice.

How to Cook…

Recipe collections

Must Try Recipes

The image shows a fresh Pako (Fern) Salad, featuring fiddlehead ferns, sliced tomatoes, onions, and salted eggs, served on a plate.
Blog

Pako (Fern) Salad Recipe

Mar 23, 20254

Pako salad, or fiddlehead fern salad, is a salad dish served in restaurants, and it is a must-have whenever you…

Read More
Delicious sweet chili garlic shrimp, deep-fried to golden perfection, coated with a tangy and spicy red sauce. The dish is garnished with fresh green onions and served on a clean white rectangular plate. The shrimp pieces are arranged neatly, exuding a tempting aroma of garlic and chili, complemented by a pair of chopsticks placed beside the plate.
Blog

Sweet Chili Garlic Shrimp Recipe

Mar 19, 202513

Ingredients: Procedure:

Read More
A bowl of Giniling na Menudo, a Filipino dish featuring sautéed ground pork with vegetables. The dish includes chopped green leafy vegetables, diced tomatoes, and bits of cooked pork in a flavorful broth. The vibrant greens and reds from the vegetables complement the tender pork, creating a hearty and nourishing dish commonly enjoyed with rice.
BlogPork Recipes

Giniling na Menudo (Ground Pork…

Mar 13, 202524

Ingredients: Procedures:

Read More
A colorful bowl of Ginataang Sitaw at Kalabasa, a traditional Filipino dish made with long green beans (sitaw), squash (kalabasa), shrimp, and pork. The ingredients are simmered in a rich and creamy coconut milk broth, creating a comforting and flavorful dish.
BlogPinoy Delicacies

Ginataang Sitaw At Kalabasa Recipe

Mar 10, 202540

Ingredients Instructions

Read More
An arrangement of Dark Choco Crinkles Cookies on a slate serving board. The cookies are rich and chocolatey, with a soft, fudgy center and a crackled, powdered sugar coating that gives them a distinctive crinkled appearance, making them an indulgent treat for chocolate lovers.
BlogSnacks

Top Recipes for Business

Mar 7, 202542

Homemade Pastillas Recipe Ingredients Instructions Palitaw Recipe Ingredients Instructions Cuchinta Tahada Recipe Ingredients Instructions Biko (Filipino Sweet Sticky Rice) Ingredients…

Read More
A bowl of Pork Caldereta, a rich and hearty Filipino stew. The dish features tender pork chunks in a thick, flavorful tomato-based sauce. Visible in the stew are potato wedges, carrots, and red bell peppers, all simmered together with the pork, creating a savory and slightly spicy flavor. The dish is known for its creamy, slightly sweet, and tangy sauce, commonly served with steamed rice.
BlogPork Recipes

How to Cook Pork Caldereta…

Mar 4, 202543

Ingredients: Procedures:

Read More

Summer Recipes

The image shows a fresh Pako (Fern) Salad, featuring fiddlehead ferns, sliced tomatoes, onions, and salted eggs, served on a plate.

Pako (Fern) Salad Recipe

Delicious sweet chili garlic shrimp, deep-fried to golden perfection, coated with a tangy and spicy red sauce. The dish is garnished with fresh green onions and served on a clean white rectangular plate. The shrimp pieces are arranged neatly, exuding a tempting aroma of garlic and chili, complemented by a pair of chopsticks placed beside the plate.

Sweet Chili Garlic Shrimp Recipe

A bowl of Giniling na Menudo, a Filipino dish featuring sautéed ground pork with vegetables. The dish includes chopped green leafy vegetables, diced tomatoes, and bits of cooked pork in a flavorful broth. The vibrant greens and reds from the vegetables complement the tender pork, creating a hearty and nourishing dish commonly enjoyed with rice.

Giniling na Menudo (Ground Pork Menudo)