Recent Recipes

A cozy scene featuring a plate of warm, freshly baked pandesal rolls paired with a cup of coffee, perfect for breakfast, showcasing the Easy Pandesal Recipe.

Easy Pandesal Recipe

September 9, 2024950

Pandesal, also called Bread of Salt is probably the most popular bread in the Philippines. Pandesal is the favorite “agahan or…

Special Buko Pandan Recipe featuring green pandan jelly and tapioca pearls in a bowl of coconut milk dessert.

Special Buko Pandan Recipe

September 9, 20241283

Buko pandan is a dessert consisting of pandan flavored gelatin and shredded young coconut mixed with cream and sweetened milk. It…

A basket containing traditional Suman Moron, a Filipino dessert made from glutinous rice mixed with cocoa and wrapped in banana leaves. The image highlights both the chocolate-flavored and regular variants, a delicious representation of the Suman Moron Chocolate Moron recipe.

Suman Moron (Chocolate Moron) Recipe

September 9, 2024899

Oops. Something looks familiar but sounds new. Have you heard of suman moron before? If not, Cooking Pinoy is here to…

A tray of Bikong Leyte, a sticky Filipino rice cake, with a portion cut out and served on a spoon, showcasing its rich, caramelized topping and soft, chewy texture, perfect for an authentic Bikong Leyte recipe.

Bikong Leyte Recipe

September 9, 2024954

Ingredients Instructions

A plate of Egg Adobo (Adobong Itlog), featuring hard-boiled eggs soaked in a savory soy and vinegar sauce, served in a white dish, highlighting the rich flavors of this Filipino Adobong Itlog recipe.

Egg Adobo (Adobong Itlog) Recipe

September 9, 20241173

Ingredients Instructions

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

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