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Recent Recipes

A wicker basket filled with golden-brown, deep-fried calamari rings, accompanied by a small dish of creamy dipping sauce garnished with cracked black pepper. A bottle of dry apple cider and fresh lemons are visible in the background, adding a refreshing touch to the presentation.
BlogSeafood Recipes

How to Cook Calamares Express Recipe

October 11, 2024200

Ingredients: Procedures:

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A delicious serving of butter shrimp cooked to a light pink hue, tender and glistening with a buttery glaze. The shrimp are neatly piled on a white plate, paired with a side of steamed leafy greens. The dish is simple yet elegant, showcasing the shrimp's plumpness and vibrant color
BlogSeafood Recipes

How to Cook Butter Shrimp with Sprite

October 8, 2024193

Ingredients: Procedures:

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An overhead view of a colorful paella cooking in a pan. The dish features vibrant yellow rice, mixed with vegetables such as carrots, green beans, and peas, giving the paella a visually appealing combination of colors. The rice is evenly spread across the pan, cooked to perfection with a slightly glossy texture.
BlogSeafood Recipes

How to Cook Paella

October 4, 2024124

Ingredients: Procedures:

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Several pieces of Crispy Eggplant served in a colorful floral-patterned bowl. The eggplant slices are coated in a golden, crunchy batter, offering a visually appealing and appetizing snack or side dish.
BlogSnacks

Crispy Eggplant Recipe

October 2, 2024146

In search for a recipe that is healthy and yet simple and easy to prepare? Perhaps, cooking vegetables is the best…

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A luxurious pot of one of the most expensive soups in the world, featuring golden broth filled with premium ingredients like dumplings, slices of hard-boiled egg, and fresh vegetables. The soup is rich and savory, served in an elegant black pot, showcasing a lavish and indulgent presentation.
BlogCooking Tips

5 Most Expensive Soups in the World

September 28, 2024174

How much would you spend for a soup? Besides from we don’t consider soups as a main dish, it is not…

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Popular Recipes

A traditional Filipino kakanin delicacy wrapped in banana leaves, unwrapped to reveal a soft, sticky rice treat topped with freshly grated coconut. The banana leaves, serving as a natural packaging, are laid open on a round wooden board, creating an inviting and authentic presentation. A fork rests beside the kakanin, ready for a delightful bite of this beloved Filipino snack.
Blog

The Big Four: Top Loved Kakanin and Their Origins

September 13, 2024313
A vibrant bowl of buttered vegetables consisting of broccoli, carrots, corn, snow peas, and cauliflower. The vegetables are steamed to a perfect tenderness and lightly coated in butter, enhancing their natural flavors. They are presented in a white bowl set against a rustic blue-patterned tablecloth, emphasizing the freshness and colorful variety of the dish.
BlogVegetables Recipes

Buttered Vegetables Recipe

September 13, 2024248
Mini pizza pandesals topped with melted cheese, diced ham, and pineapple chunks, served in small paper cups. These bite-sized Filipino pizzas are laid out on a colorful striped background, combining the fluffy pandesal bread base with savory pizza toppings, creating a unique fusion of flavors.
AppetizersBlogSnacks

Pizza Pandesal Recipe

September 13, 2024260
Crispy golden Fried Chicken pieces served on a white plate, reminiscent of the famous Jollibee Chicken Joy, paired with a small bowl of brown gravy on the side. The chicken is perfectly fried with a crunchy coating, displayed on a simple white tablecloth with a striped napkin, evoking the comfort and indulgence of a well-loved Filipino fast-food favorite.
BlogChicken RecipesRecipes

Fried Chicken ala Jollibee Chicken Joy Recipe

September 13, 2024305
A beautifully presented Leche Flan, a rich Filipino caramel custard dessert, showcasing its smooth, golden top with caramel sauce glistening on the sides. The flan is perfectly molded and served on a white plate, highlighting its creamy texture and rich color.
BlogDessert Recipes

Easy Leche Flan Recipe

September 13, 2024225
A delicious plate of Sardinas Pasta featuring al dente spaghetti tossed in a savory sardine-based sauce. The dish is garnished with fresh herbs and almond slivers, offering a rustic and flavorful meal. The serving is elegantly presented on a white plate, with additional pasta shown in a pan beside it.
BlogPinoy Delicacies

Sardinas Pasta Recipe

September 13, 2024201

About

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

Dessert Recipes

A luxurious pot of one of the most expensive soups in the world, featuring golden broth filled with premium ingredients like dumplings, slices of hard-boiled egg, and fresh vegetables. The soup is rich and savory, served in an elegant black pot, showcasing a lavish and indulgent presentation.

5 Most Expensive…

Close-up of a dish of Pork Ampalaya with Oyster Sauce, featuring tender slices of pork, ampalaya (bitter melon), and assorted vegetables like bell peppers, carrots, broccoli, and baby corn, garnished with fresh cilantro. The dish is served on a dark plate, showcasing a rich, savory oyster sauce glaze.

Pork Ampalaya with…

Golden brown Cassava Carioca patties arranged on a white plate. These round, fried Filipino treats have a crispy exterior and are made from grated cassava, giving them a slightly chewy texture. The patties are evenly browned, showcasing a delightful homemade snack.

How to Make…

Close-up of Pastillas Tostado, a Filipino milk-based treat, neatly wrapped in plastic. The cylindrical candies have a light golden color and a firm, slightly grainy texture, with visible sugar coating on the outside. They are placed on a white plate, ready to be enjoyed as a sweet snack.

Pastillas Tostado Recipe

A bowl of Buko Salad, a popular Filipino dessert made from young coconut strips mixed with condensed milk, cream, and a variety of other ingredients such as jelly cubes and fruit. The creamy texture and green gelatin pieces are visible, floating in the mixture, giving the dish a festive and indulgent appearance.

Buko Salad Recipe

A traditional Filipino kakanin delicacy wrapped in banana leaves, unwrapped to reveal a soft, sticky rice treat topped with freshly grated coconut. The banana leaves, serving as a natural packaging, are laid open on a round wooden board, creating an inviting and authentic presentation. A fork rests beside the kakanin, ready for a delightful bite of this beloved Filipino snack.

The Big Four:…

Recipe collections

Must Try Recipes

A luxurious pot of one of the most expensive soups in the world, featuring golden broth filled with premium ingredients like dumplings, slices of hard-boiled egg, and fresh vegetables. The soup is rich and savory, served in an elegant black pot, showcasing a lavish and indulgent presentation.
BlogCooking Tips

5 Most Expensive Soups in…

Sep 28, 2024174

How much would you spend for a soup? Besides from we don’t consider soups as a main dish, it is…

Read More
Close-up of a dish of Pork Ampalaya with Oyster Sauce, featuring tender slices of pork, ampalaya (bitter melon), and assorted vegetables like bell peppers, carrots, broccoli, and baby corn, garnished with fresh cilantro. The dish is served on a dark plate, showcasing a rich, savory oyster sauce glaze.
BlogVegetables Recipes

Pork Ampalaya with Oyster Sauce

Sep 25, 2024150

Ingredients: Procedures: Image source: https://www.flickr.com/photos/avlxyz/40985583185/

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Golden brown Cassava Carioca patties arranged on a white plate. These round, fried Filipino treats have a crispy exterior and are made from grated cassava, giving them a slightly chewy texture. The patties are evenly browned, showcasing a delightful homemade snack.
AppetizersBlog

How to Make Cassava Carioca

Sep 13, 2024270

Ingredients: Procedures: 1. Peel off the cassava’s skin.2.  Grate the cassava. You should get about 2 cups of grated cassava.3.…

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Close-up of Pastillas Tostado, a Filipino milk-based treat, neatly wrapped in plastic. The cylindrical candies have a light golden color and a firm, slightly grainy texture, with visible sugar coating on the outside. They are placed on a white plate, ready to be enjoyed as a sweet snack.
BlogDessert RecipesPinoy Delicacies

Pastillas Tostado Recipe

Sep 13, 2024243

Ingredients Instructions

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A bowl of Buko Salad, a popular Filipino dessert made from young coconut strips mixed with condensed milk, cream, and a variety of other ingredients such as jelly cubes and fruit. The creamy texture and green gelatin pieces are visible, floating in the mixture, giving the dish a festive and indulgent appearance.
BlogDessert Recipes

Buko Salad Recipe

Sep 13, 2024302

Craving for a delightful desserts? Try this one of the famous desserts in the Philippines the “Buko Salad“. Read moreAuthentic…

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A traditional Filipino kakanin delicacy wrapped in banana leaves, unwrapped to reveal a soft, sticky rice treat topped with freshly grated coconut. The banana leaves, serving as a natural packaging, are laid open on a round wooden board, creating an inviting and authentic presentation. A fork rests beside the kakanin, ready for a delightful bite of this beloved Filipino snack.
Blog

The Big Four: Top Loved…

Sep 13, 2024313

Kakanin is an umbrella term for the different kinds of steamed-rice meriendas that we usually and originally crave for. They…

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Summer Recipes

Three slices of Nutella French Toast Rolls, dusted with powdered sugar and drizzled with chocolate sauce, arranged on a white plate. The golden-brown toast is crispy on the outside, with a rich Nutella filling oozing out, making for a decadent and delicious breakfast treat.

How to Make Nutella French Toast Rolls

The image shows a plate of Shrimp Mac and Cheese, featuring large shrimp mixed with penne pasta in a creamy cheese sauce, garnished with herbs and spices for added flavor.

Shrimp Mac And Cheese Recipe

Juicy and flavorful slices of Grilled Liempo (pork belly) neatly arranged in a blue container. The meat has a rich, dark caramelized glaze from the homemade BBQ sauce, with visible charred grill marks that enhance its smoky flavor. The glossy sheen of the sauce highlights the tender and succulent texture of the pork.

Grilled Liempo with Homemade BBQ Sauce