Princess Cruz

Princess Cruz is a passionate food lover and home cook dedicated to sharing the rich and vibrant flavors of Filipino cuisine. Through her blog, she celebrates traditional dishes and modern twists, bringing the taste of the Philippines to every kitchen.
A vibrant bowl of Pinakro Ginataang Saging, featuring plump shrimp cooked in a creamy coconut milk sauce, garnished with fresh green onions and red chilies. The dish is beautifully presented in a light green bowl, highlighting the rich and flavorful combination of ingredients.
BlogSnacks

Pinakro (Ginataang Saging) Recipes

March 27, 2025 831

Ingredients Instructions

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The image shows a fresh Pako (Fern) Salad, featuring fiddlehead ferns, sliced tomatoes, onions, and salted eggs, served on a plate.
Blog

Pako (Fern) Salad Recipe

March 23, 2025 953

Pako salad, or fiddlehead fern salad, is a salad dish served in restaurants, and it is a must-have…

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Delicious sweet chili garlic shrimp, deep-fried to golden perfection, coated with a tangy and spicy red sauce. The dish is garnished with fresh green onions and served on a clean white rectangular plate. The shrimp pieces are arranged neatly, exuding a tempting aroma of garlic and chili, complemented by a pair of chopsticks placed beside the plate.
Blog

Sweet Chili Garlic Shrimp Recipe

March 19, 2025 619

Ingredients: Procedure:

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A bowl of Giniling na Menudo, a Filipino dish featuring sautéed ground pork with vegetables. The dish includes chopped green leafy vegetables, diced tomatoes, and bits of cooked pork in a flavorful broth. The vibrant greens and reds from the vegetables complement the tender pork, creating a hearty and nourishing dish commonly enjoyed with rice.
BlogPork Recipes

Giniling na Menudo (Ground Pork Menudo)

March 13, 2025 670

Ingredients: Procedures:

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A colorful bowl of Ginataang Sitaw at Kalabasa, a traditional Filipino dish made with long green beans (sitaw), squash (kalabasa), shrimp, and pork. The ingredients are simmered in a rich and creamy coconut milk broth, creating a comforting and flavorful dish.
BlogPinoy Delicacies

Ginataang Sitaw At Kalabasa Recipe

March 10, 2025 805

Ingredients Instructions

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An arrangement of Dark Choco Crinkles Cookies on a slate serving board. The cookies are rich and chocolatey, with a soft, fudgy center and a crackled, powdered sugar coating that gives them a distinctive crinkled appearance, making them an indulgent treat for chocolate lovers.
BlogSnacks

Top Recipes for Business

March 7, 2025 688

Homemade Pastillas Recipe Ingredients Instructions Palitaw Recipe Ingredients Instructions Cuchinta Tahada Recipe Ingredients Instructions Biko (Filipino Sweet Sticky…

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Two avocado graham popsicles with colorful handles on a white plate.
BlogDessert Recipes

How to Make Avocado Graham Popsicle

August 9, 2025 360

Ingredients: Procedures:

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A dish of Filipino Papaitan made from beef innards in a savory broth.
Beef Recipes

How to Cook Papaitan(Beef Tripes ) Recipe

August 6, 2025 376

Ingredients: Procedures:

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The image displays four pieces of puto kutsinta, a traditional Filipino rice cake, served on top of banana leaves and garnished with shredded coconut. The cakes are presented on a round wooden platter, showcasing their caramel-like color and soft, gelatinous texture.
Kakanin Recipes

How to Make Original Puto Kutsinta Recipe

July 31, 2025 467

Ingredients: Other Ingredients:  Procedures to Dissolving Sugar: Procedures for Making Kutsinta:

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