Food Blogs

A bowl of Pork Caldereta, a rich and hearty Filipino stew. The dish features tender pork chunks in a thick, flavorful tomato-based sauce. Visible in the stew are potato wedges, carrots, and red bell peppers, all simmered together with the pork, creating a savory and slightly spicy flavor. The dish is known for its creamy, slightly sweet, and tangy sauce, commonly served with steamed rice.
BlogPork Recipes

How to Cook Pork Caldereta Recipe

March 4, 2025 685

Ingredients: Procedures:

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Crispy slices of Eggplant Steak, coated in a golden-brown breading, arranged on a white plate. The eggplant is cooked to perfection, with a crunchy exterior and tender inside, showcasing a delicious plant-based alternative to traditional steak.
BlogVegetables Recipes

How to Cook Eggplant Steak Using Century Tuna Oil

February 28, 2025 461

Ingredients: Procedures:

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A clear glass dish filled with Homemade Pork Tapa, a Filipino dish made of marinated and fried pork slices. The pork is caramelized and cooked to a tender, slightly crispy finish. The dish is garnished with chopped green onions, adding a fresh contrast to the rich, savory-sweet marinated pork. The tapa is often served with rice, making it a popular breakfast or meal option.
BlogPork Recipes

Homemade Pork Tapa with Costing /Negosyo Recipe

February 24, 2025 829

Costing: Total =  267 php Read moreAuthentic Kikiam Recipe1kg pork = 1000 grams Read moreMaki Mi Soup RecipeRepack 200 grams…

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A close-up view of a dish of Tinapa Pasta, featuring flaked smoked fish (tinapa), diced tomatoes, and mixed vegetables served in a bowl. In the background, there are eggs and a fresh tomato, hinting at the ingredients used in the recipe.
BlogSeafood Recipes

Tinapa Pasta Recipe

February 20, 2025 710

Tinapa, or tinapang, is Filipino smoked fish made most often from mackerel, sardines or milk fish. You can find tinapa…

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The image depicts a plate of creamy pasta, delicately lifted by a fork. The noodles are seasoned with herbs, showcasing the smooth texture and appealing yellow hue of a freshly prepared carbonara dish.
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How to Cook Carbonara Recipe

February 17, 2025 621

Ingredients: Cooking Instructions:

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Three pieces of Pinoy-Style Maki, featuring sushi rice wrapped in a layer of nori seaweed, filled with a flavorful mixture of cooked seafood and vegetables. The maki rolls are neatly arranged, showcasing the fusion of traditional Japanese sushi with Filipino flavors.
BlogSnacks

How to Make Pinoy-Style Maki

February 13, 2025 523

Ingredients: Procedures: PREPARATION OF SUSHI RICE: MAKING THE MAKI:

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The image shows a delicious serving of Pata Tim, a Filipino dish made from braised pork leg or hock, slow-cooked until tender. The dish is known for its rich, savory flavor, often enhanced with a slightly sweet and aromatic sauce.
Blog

How to Cook Pata – tim

July 11, 2025 300

Ingredients: Procedure:

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A creamy Yema cake topped with whipped frosting on a decorative tablecloth.
Dessert Recipes

How to Make Steam Yema Cake/Negosyo Recipes

July 7, 2025 341

Ingredients: Procedures:

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Blog

Aglio Olio Pasta Recipe

July 5, 2025 325

This dish have an astonishingly full-flavor. Spaghetti aglio olio or spaghetti pasta with garlic and oil is a traditional Italian…

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