Food Blogs

A sizzling plate of Sisig Lutong Bahay, a savory and crispy Filipino dish made from chopped pork, topped with a fresh egg ready to be mixed in, served hot and accompanied by a calamansi for an extra zesty flavor.
BlogPork Recipes

Sisig (Lutong Bahay) Recipe

September 9, 2024 1897

Ingredients Instructions

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A plate of golden spring rolls served with a tangy, homemade sweet and sour sauce, accompanied by cucumber slices, perfect for pairing with your Easy Homemade Sweet and Sour Sauce Recipe.
Blog

Easy Homemade Sweet and Sour Sauce Recipe

September 9, 2024 1027

Ingredients Instructions

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A cozy scene featuring a plate of warm, freshly baked pandesal rolls paired with a cup of coffee, perfect for breakfast, showcasing the Easy Pandesal Recipe.
BlogPinoy Delicacies

Easy Pandesal Recipe

September 9, 2024 1093

Pandesal, also called Bread of Salt is probably the most popular bread in the Philippines. Pandesal is the favorite “agahan…

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Special Buko Pandan Recipe featuring green pandan jelly and tapioca pearls in a bowl of coconut milk dessert.
BlogFood Culture

Special Buko Pandan Recipe

September 9, 2024 1645

Buko pandan is a dessert consisting of pandan flavored gelatin and shredded young coconut mixed with cream and sweetened milk.…

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A basket containing traditional Suman Moron, a Filipino dessert made from glutinous rice mixed with cocoa and wrapped in banana leaves. The image highlights both the chocolate-flavored and regular variants, a delicious representation of the Suman Moron Chocolate Moron recipe.
BlogFood Culture

Suman Moron (Chocolate Moron) Recipe

September 9, 2024 1253

Oops. Something looks familiar but sounds new. Have you heard of suman moron before? If not, Cooking Pinoy is here…

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A tray of Bikong Leyte, a sticky Filipino rice cake, with a portion cut out and served on a spoon, showcasing its rich, caramelized topping and soft, chewy texture, perfect for an authentic Bikong Leyte recipe.
BlogKakanin Recipes

Bikong Leyte Recipe

September 9, 2024 1130

Ingredients Instructions

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Several slices of freshly baked Broas, also known as ladyfinger biscuits, arranged on a rustic surface. The Broas are light and airy, with a crisp texture, perfect for dipping into a small dish of olive oil infused with herbs and spices.
BlogSnacks

Easy Broas Recipe

November 21, 2024 1211

Ingredients Instructions

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A close-up shot of a bowl filled with homemade chili garlic oil, featuring deep red chili flakes and bits of crispy garlic submerged in oil. The vibrant red hue of the oil reflects the spicy and flavorful nature of the sauce.
BlogPinoy Delicacies

How to Make Chili Garlic Oil

November 18, 2024 1040

There has been a craze for this product, and Cooking Pinoy will make you in with this chili garlic recipe!…

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Close-up of a Puso ng Saging Gawing Burger Patty, featuring a juicy tomato slice on top of a banana heart patty, with a layer of green pesto sauce on the bun. The burger showcases a unique fusion of Filipino flavors, combining the tender texture of banana heart with the freshness of tomato and the rich taste of pesto.
BlogVegetables Recipes

Puso ng Saging Gawing Burger Fatty

November 15, 2024 849

Ingredients: Procedures:

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