Ganito Ang Gawin Mo Sa Graham Crackers , Sobrang Sarap Talaga!

A pile of square wheat crackers spread on a white surface.

Ingredients:

  • 1 cup Flour
  • 1 cup graham crushed
  • 1 pc. egg
  • 1 cup fresh milk
  • 1 pc. nestle cream chilled
  • 1/4 cup condensed milk
  • 1/2 cup Sugar
  • 1 tsp baking powder
  • 1/4 cup oil
  • Wax paper
  • Chocolate for toppings

Procedures:

  1. In a big bowl mix the flour, crushed graham, egg, milk, oil, sugar and baking powder. Mix it well
  2. Brush the rice cooker with oil and put wax paper inside.
  3. Pour inside the rice cooker and cook for 30 minutes or until the toothpick comes out clean. Let it cool
  4. In another bowl whip the chilled nestle cream and condensed milk. Keep refrigerated
  5. Take out the graham bread from the rice cooker and top with cream frosting and grated chocolate.
  6. Serve with your family and enjoy

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Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you're new to cooking or an experienced chef, we're here to make Filipino food fun and accessible for everyone.

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