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Recent Recipes

A plate filled with freshly cooked Lumpiang Shanghai, crispy and golden brown, served in a deep red bowl. Each spring roll is tightly wrapped and fried to perfection, showcasing their crunchy texture. The background shows a dining table with other dishes, enhancing the warm and inviting ambiance of a Filipino meal gathering.
BlogPork Recipes

How to Make Lumpiang Shanghai/Negosyo Recipes

October 29, 2024489

Ingredients: Procedures

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A vibrant plate of Ensaladang Talong, a Filipino roasted eggplant salad topped with finely chopped onions, tomatoes, and green onions. The dish is garnished with fresh herbs and served with a spoon, showcasing a colorful and appetizing combination of fresh vegetables and grilled eggplant
BlogVegetables Recipes

How to Make Ensaladang Talong

October 25, 2024491

Ingredients: Procedures:

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A close-up view of a golden, fluffy omelet filled with chunks of savory corned beef and melted cheese. The omelet has a crispy outer edge, and the cheese is oozing from within, giving it a rich and delicious texture.
BlogPinoy Delicacies

How to Make Cheesy Corned Beef Omelet

October 22, 2024558

Ingredients: Procedures: 1. Heat oil in a pan. Add garlic and onion. Sauté until onion is translucent.2. Add the potato, corned…

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Juicy, golden-brown slices of crispy pork belly are neatly arranged on a festive red and white paper. The pork belly features a crunchy, crackling outer skin with tender, succulent layers of meat and fat. Garnished with small sprigs of fresh herbs, the dish is accompanied by a small green ramekin of dipping sauce. The background includes various spices and condiments, hinting at the seasoning used to achieve the perfect crisp and flavor.
BlogPork Recipes

How to Cook Crispy Pork Belly Recipe Using Turbo

October 19, 2024563

Ingredients: Procedures:

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A plate of Sizzling Tofu, featuring golden-brown tofu slices topped with a flavorful sauce, garnished with chopped green onions and sesame seeds. The tofu has a crispy exterior and is seasoned to perfection, offering a delicious and spicy kick in every bite.
BlogSnacks

Max’s-Style Sizzling Tofu Recipe

October 16, 2024881

A lot of people go to the famous Filipino restaurant chain Max’s for their delicious fried chicken, but a close second…

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Popular Recipes

A beautifully presented Leche Flan, a rich Filipino caramel custard dessert, showcasing its smooth, golden top with caramel sauce glistening on the sides. The flan is perfectly molded and served on a white plate, highlighting its creamy texture and rich color.
BlogDessert Recipes

Easy Leche Flan Recipe

September 13, 2024848
A delicious plate of Sardinas Pasta featuring al dente spaghetti tossed in a savory sardine-based sauce. The dish is garnished with fresh herbs and almond slivers, offering a rustic and flavorful meal. The serving is elegantly presented on a white plate, with additional pasta shown in a pan beside it.
BlogPinoy Delicacies

Sardinas Pasta Recipe

September 13, 2024724
A slice of Mango Cake featuring multiple layers of soft sponge cake filled with cream and topped with a glossy mango-flavored glaze. The cake is garnished with a swirl of whipped cream and small pieces of fresh mango, creating a delightful tropical treat.
BlogDessert Recipes

Mango Cake Recipe

September 13, 2024726
A plate of Pinoy-style Escabeche, a Filipino dish of fried fish topped with a colorful mix of vegetables like carrots, red bell peppers, and onions, all drizzled with a tangy sweet and sour sauce. The fish is garnished with chopped parsley and served on a white dish.
BlogFood CultureRecipesSeafood Recipes

Pinoy Style Escabeche Recipe

September 13, 20241077
A plate of freshly made Espasol, a Filipino rice flour delicacy, generously dusted with powdered sugar. The rectangular treats are neatly arranged on a patterned plate, with a sieve beside them showing the remnants of sugar dusting.
BlogDessert RecipesKakanin Recipes

Easy Espasol Recipe

September 13, 2024670
A tray of Biko, a traditional Filipino sweet sticky rice dessert, topped with a rich caramelized coconut syrup. A piece is being served, showcasing the glistening and gooey texture of the rice, with its deep brown color from the sweet topping.
BlogKakanin Recipes

Biko (Filipino Sweet Sticky Rice)

September 13, 2024576

About

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

Dessert Recipes

A bowl of Buko Salad, a popular Filipino dessert made from young coconut strips mixed with condensed milk, cream, and a variety of other ingredients such as jelly cubes and fruit. The creamy texture and green gelatin pieces are visible, floating in the mixture, giving the dish a festive and indulgent appearance.

Buko Salad Recipe

A traditional Filipino kakanin delicacy wrapped in banana leaves, unwrapped to reveal a soft, sticky rice treat topped with freshly grated coconut. The banana leaves, serving as a natural packaging, are laid open on a round wooden board, creating an inviting and authentic presentation. A fork rests beside the kakanin, ready for a delightful bite of this beloved Filipino snack.

The Big Four:…

A vibrant bowl of buttered vegetables consisting of broccoli, carrots, corn, snow peas, and cauliflower. The vegetables are steamed to a perfect tenderness and lightly coated in butter, enhancing their natural flavors. They are presented in a white bowl set against a rustic blue-patterned tablecloth, emphasizing the freshness and colorful variety of the dish.

Buttered Vegetables Recipe

Mini pizza pandesals topped with melted cheese, diced ham, and pineapple chunks, served in small paper cups. These bite-sized Filipino pizzas are laid out on a colorful striped background, combining the fluffy pandesal bread base with savory pizza toppings, creating a unique fusion of flavors.

Pizza Pandesal Recipe

Crispy golden Fried Chicken pieces served on a white plate, reminiscent of the famous Jollibee Chicken Joy, paired with a small bowl of brown gravy on the side. The chicken is perfectly fried with a crunchy coating, displayed on a simple white tablecloth with a striped napkin, evoking the comfort and indulgence of a well-loved Filipino fast-food favorite.

Fried Chicken ala…

A beautifully presented Leche Flan, a rich Filipino caramel custard dessert, showcasing its smooth, golden top with caramel sauce glistening on the sides. The flan is perfectly molded and served on a white plate, highlighting its creamy texture and rich color.

Easy Leche Flan…

Recipe collections

Must Try Recipes

A bowl of Buko Salad, a popular Filipino dessert made from young coconut strips mixed with condensed milk, cream, and a variety of other ingredients such as jelly cubes and fruit. The creamy texture and green gelatin pieces are visible, floating in the mixture, giving the dish a festive and indulgent appearance.
BlogDessert Recipes

Buko Salad Recipe

Sep 13, 2024891

Craving for a delightful desserts? Try this one of the famous desserts in the Philippines the “Buko Salad“. Read moreAuthentic…

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A traditional Filipino kakanin delicacy wrapped in banana leaves, unwrapped to reveal a soft, sticky rice treat topped with freshly grated coconut. The banana leaves, serving as a natural packaging, are laid open on a round wooden board, creating an inviting and authentic presentation. A fork rests beside the kakanin, ready for a delightful bite of this beloved Filipino snack.
Blog

The Big Four: Top Loved…

Sep 13, 2024797

Kakanin is an umbrella term for the different kinds of steamed-rice meriendas that we usually and originally crave for. They…

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A vibrant bowl of buttered vegetables consisting of broccoli, carrots, corn, snow peas, and cauliflower. The vegetables are steamed to a perfect tenderness and lightly coated in butter, enhancing their natural flavors. They are presented in a white bowl set against a rustic blue-patterned tablecloth, emphasizing the freshness and colorful variety of the dish.
BlogVegetables Recipes

Buttered Vegetables Recipe

Sep 13, 2024778

Buttered vegetables is another simple yet healthy dish and usually served as side dish. It is consists of different varieties…

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Mini pizza pandesals topped with melted cheese, diced ham, and pineapple chunks, served in small paper cups. These bite-sized Filipino pizzas are laid out on a colorful striped background, combining the fluffy pandesal bread base with savory pizza toppings, creating a unique fusion of flavors.
AppetizersBlogSnacks

Pizza Pandesal Recipe

Sep 13, 2024890

This Pizza Pandesal recipe is inspire to typical pizza made of oven-baked flat, round bread topped with tomato sauce, cheese…

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Crispy golden Fried Chicken pieces served on a white plate, reminiscent of the famous Jollibee Chicken Joy, paired with a small bowl of brown gravy on the side. The chicken is perfectly fried with a crunchy coating, displayed on a simple white tablecloth with a striped napkin, evoking the comfort and indulgence of a well-loved Filipino fast-food favorite.
BlogChicken RecipesRecipes

Fried Chicken ala Jollibee Chicken…

Sep 13, 20241247

Most of the Filipino enjoyed the taste and the captivating smell of Chicken joy. Not just the taste that captured…

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A beautifully presented Leche Flan, a rich Filipino caramel custard dessert, showcasing its smooth, golden top with caramel sauce glistening on the sides. The flan is perfectly molded and served on a white plate, highlighting its creamy texture and rich color.
BlogDessert Recipes

Easy Leche Flan Recipe

Sep 13, 2024848

The world calls this dessert Spanish flan but, in the Philippines, it is leche flan. Leche, Spanish for milk, is…

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Summer Recipes

"A close-up view of Sinigang Na Ulo ng Tanigue, a traditional Filipino sour soup. The dish features chunks of tanigue (mackerel) head, fresh vegetables like water spinach, radish, and string beans, all simmered in a light, tangy broth served in a white bowl.

Ang Sikreto Sa Sinigang Na Ulo ng Tanigue

A serving of Tupig, a traditional Filipino delicacy made from glutinous rice and coconut, grilled in banana leaves. The banana leaf is peeled back, revealing the golden-brown, slightly charred exterior of the sticky rice dessert, placed on a wooden board with additional wrapped tupig in the background.

Tupig Recipe

A sizzling pan of Stir Fry Kangkong and Pechay with Tofu, featuring golden-brown tofu cubes, fresh mushrooms, and vibrant green vegetables like broccoli and green beans. The dish is mixed with a savory sauce, giving it a glossy finish, while a wooden spatula rests on the side, ready to serve this delicious and healthy meal.

Stir Fry Kangkong and Pechay with Tofu