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Recent Recipes

Close-up of a dish of Pork Ampalaya with Oyster Sauce, featuring tender slices of pork, ampalaya (bitter melon), and assorted vegetables like bell peppers, carrots, broccoli, and baby corn, garnished with fresh cilantro. The dish is served on a dark plate, showcasing a rich, savory oyster sauce glaze.
BlogVegetables Recipes

Pork Ampalaya with Oyster Sauce

September 25, 2024540

Ingredients: Procedures: Image source: https://www.flickr.com/photos/avlxyz/40985583185/

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Golden brown Cassava Carioca patties arranged on a white plate. These round, fried Filipino treats have a crispy exterior and are made from grated cassava, giving them a slightly chewy texture. The patties are evenly browned, showcasing a delightful homemade snack.
AppetizersBlog

How to Make Cassava Carioca

September 13, 2024781

Ingredients: Procedures: 1. Peel off the cassava’s skin.2.  Grate the cassava. You should get about 2 cups of grated cassava.3. Wash…

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Close-up of Pastillas Tostado, a Filipino milk-based treat, neatly wrapped in plastic. The cylindrical candies have a light golden color and a firm, slightly grainy texture, with visible sugar coating on the outside. They are placed on a white plate, ready to be enjoyed as a sweet snack.
BlogDessert RecipesPinoy Delicacies

Pastillas Tostado Recipe

September 13, 2024648

Ingredients Instructions

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A bowl of Buko Salad, a popular Filipino dessert made from young coconut strips mixed with condensed milk, cream, and a variety of other ingredients such as jelly cubes and fruit. The creamy texture and green gelatin pieces are visible, floating in the mixture, giving the dish a festive and indulgent appearance.
BlogDessert Recipes

Buko Salad Recipe

September 13, 2024890

Craving for a delightful desserts? Try this one of the famous desserts in the Philippines the “Buko Salad“. Read moreAuthentic Kikiam…

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A traditional Filipino kakanin delicacy wrapped in banana leaves, unwrapped to reveal a soft, sticky rice treat topped with freshly grated coconut. The banana leaves, serving as a natural packaging, are laid open on a round wooden board, creating an inviting and authentic presentation. A fork rests beside the kakanin, ready for a delightful bite of this beloved Filipino snack.
Blog

The Big Four: Top Loved Kakanin and Their Origins

September 13, 2024792

Kakanin is an umbrella term for the different kinds of steamed-rice meriendas that we usually and originally crave for. They are…

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Popular Recipes

A close-up of a perfectly baked Puto Flan, also known as Leche Puto, featuring a golden-yellow custard layer on top of a soft and spongy puto base.
BlogSnacks

Puto Flan / Leche Puto Recipe

September 13, 2024801
A close-up shot of a scoop of homemade chocolate ice cream, showcasing its creamy texture.
BlogDessert Recipes

Home-made Chocolate Ice Cream Recipe

September 13, 2024777
A bowl of creamy matcha ice cream served with fresh strawberry slices, alongside a small dish of matcha powder.
BlogDessert Recipes

Matcha Ice Cream Recipe

September 13, 2024548
A colorful serving of halo-halo, a popular Filipino dessert, featuring ube ice cream, shaved ice, jelly, sweetened fruits, and leche flan, topped with sprinkles, cheese, and a wafer stick.
BlogFood CultureReviews

The Best Halo-Halo Awardees in the Philippines

September 13, 2024630
A soft and fluffy Rice Cooker Japanese Cheesecake, perfectly golden on top, with a smooth texture. The cheesecake is presented on parchment paper, featuring a cute chef logo stamped on the surface.
BlogDessert Recipes

Rice Cooker Japanese Cheesecake Recipe

September 13, 2024792
A close-up of two slices of traditional Filipino kakanin from Luzon, featuring vibrant layers of rice cakes with different colors and textures, topped with crunchy latik (coconut curds).
Blog

Best Kakanin in Luzon

September 13, 2024645

About

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

Dessert Recipes

Crispy Kangkong, a popular Filipino snack made from deep-fried water spinach leaves coated in a light batter, golden brown and crunchy, served as an appetizer or side dish.

Crispy Kangkong Recipe

A bowl of Paksiw na Pata, a Filipino dish featuring pork hocks stewed in a flavorful mixture of vinegar, soy sauce, and spices, garnished with bay leaves, peppercorns, and garlic cloves, served on a woven mat.

How to Cook…

A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.

Quick and Easy…

A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.

Magic Breaded Pork…

A plate of Brown Sugar Puto, a Filipino steamed rice cake, with a soft and fluffy texture, showcasing a light brown color from the brown sugar.

Home-made Brown Sugar…

A close-up of a perfectly baked Puto Flan, also known as Leche Puto, featuring a golden-yellow custard layer on top of a soft and spongy puto base.

Puto Flan /…

Recipe collections

Must Try Recipes

Crispy Kangkong, a popular Filipino snack made from deep-fried water spinach leaves coated in a light batter, golden brown and crunchy, served as an appetizer or side dish.
BlogRecipesVegetables Recipes

Crispy Kangkong Recipe

Sep 13, 2024889

Craving for something crunchy to grab for movie dates or simple chitchat? Crispy Kangkong Recipe is very much like your…

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A bowl of Paksiw na Pata, a Filipino dish featuring pork hocks stewed in a flavorful mixture of vinegar, soy sauce, and spices, garnished with bay leaves, peppercorns, and garlic cloves, served on a woven mat.
BlogPork Recipes

How to Cook Paksiw na…

Sep 13, 2024715

If you want something that’s filling for your family meal, but are tired of the usual deep-fried or roasted meats,…

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A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.
AppetizersBlog

Quick and Easy Century Tuna…

Sep 13, 2024550

Ingredients Instructions

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A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.
BlogPork Recipes

Magic Breaded Pork Recipe

Sep 13, 2024832

One way to dress-up pork chops and make them more appealing is to fry them country style. They might look…

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A plate of Brown Sugar Puto, a Filipino steamed rice cake, with a soft and fluffy texture, showcasing a light brown color from the brown sugar.
BlogSnacks

Home-made Brown Sugar Puto Recipe

Sep 13, 2024785

Ingredients Instructions

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A close-up of a perfectly baked Puto Flan, also known as Leche Puto, featuring a golden-yellow custard layer on top of a soft and spongy puto base.
BlogSnacks

Puto Flan / Leche Puto…

Sep 13, 2024801

Ingredients Instructions

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Summer Recipes

A vibrant bowl of Pinoy Halo-Halo, a popular Filipino dessert, featuring a colorful mix of ingredients. On top, there are scoops of creamy ube (purple yam) ice cream. Surrounding it are sweetened red beans, green gelatin cubes, red tapioca pearls, and candied fruits.

Pinoy Halo Halo Recipe

An arrangement of Dark Choco Crinkles Cookies on a slate serving board. The cookies are rich and chocolatey, with a soft, fudgy center and a crackled, powdered sugar coating that gives them a distinctive crinkled appearance, making them an indulgent treat for chocolate lovers.

Dark Choco Crinkles Cookies Recipe

The image shows a plate of homemade carbonara, featuring creamy linguine pasta with cherry tomatoes, grated cheese, and garnished with fresh parsley. The sauce looks rich and cheesy, making for a delicious and comforting meal.

Home-made Carbonara Recipe