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Recent Recipes

A close-up view of a dish of Tinapa Pasta, featuring flaked smoked fish (tinapa), diced tomatoes, and mixed vegetables served in a bowl. In the background, there are eggs and a fresh tomato, hinting at the ingredients used in the recipe.
BlogSeafood Recipes

Tinapa Pasta Recipe

February 20, 2025 881

Tinapa, or tinapang, is Filipino smoked fish made most often from mackerel, sardines or milk fish. You can find tinapa in…

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The image depicts a plate of creamy pasta, delicately lifted by a fork. The noodles are seasoned with herbs, showcasing the smooth texture and appealing yellow hue of a freshly prepared carbonara dish.
Blog

How to Cook Carbonara Recipe

February 17, 2025 759

Ingredients: Cooking Instructions:

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Three pieces of Pinoy-Style Maki, featuring sushi rice wrapped in a layer of nori seaweed, filled with a flavorful mixture of cooked seafood and vegetables. The maki rolls are neatly arranged, showcasing the fusion of traditional Japanese sushi with Filipino flavors.
BlogSnacks

How to Make Pinoy-Style Maki

February 13, 2025 645

Ingredients: Procedures: PREPARATION OF SUSHI RICE: MAKING THE MAKI:

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A close-up view of Ginataang Kangkong, a savory Filipino dish made with fresh shrimp, crispy pork, and mung beans in a coconut milk-based broth. The dish features water spinach (kangkong) adding a leafy texture to the mix.
BlogPinoy Delicacies

Ginataang Kangkong Recipe

February 10, 2025 794

Ingredients Instructions

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A vibrant dish of Hipon na may Repolyo, featuring fresh shrimp sautéed with crisp cabbage, carrots, and other vegetables. The dish is beautifully presented in a patterned bowl on a colorful woven mat, capturing the essence of a Filipino home-cooked meal. The vegetables and shrimp are cooked to perfection, with a balance of textures and flavors that make this dish both healthy and delicious.
BlogSeafood Recipes

Hipon na may Repolyo! TARA GAWIN NATIN

February 7, 2025 752

Ingredients: Procedures:

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Popular Recipes

A perfectly crisp and golden-brown piece of bagnet (crispy pork belly) rests on a wooden cutting board, its crackling skin showcasing a delicious crunch. Beside the bagnet is a small jar labeled 'The Pork Project,' suggesting a sauce accompaniment.
BlogPinoy Delicacies

Spicy Laing With Bagnet Recipe

December 7, 2024 968
A piece of Bibingkang Kanin, a Filipino rice cake, served on a small white plate. The rice cake has a glossy caramelized top layer, with a chewy, sticky texture that is rich and sweet, highlighting the traditional flavors of this beloved Filipino dessert.
BlogSnacks

Bibingkang Kanin Recipe

December 3, 2024 1033
"A golden-brown, moist butter cake displayed on a white plate, cut into triangular slices. The cake has a crisscross pattern on the surface, and an anise star is placed in the center for decoration, enhancing the presentation.
BlogSeafood Recipes

Soft Moist Butter Cake Recipe

November 28, 2024 1074
A plate of crispy fried chicharon pieces, golden and puffed, served alongside a small dish of vibrant orange Sukang Cebu vinegar dipping sauce. The crispy snack is arranged in an oval-shaped white plate, with the chicharon showing a light and crunchy texture. The vinegar dip in the background adds a bright contrast, complementing the rich and savory taste of the chicharon.
BlogPork Recipes

Homemade Sukang Cebu (Pinakurat)/Spiced Vinegar

November 25, 2024 1355
Several slices of freshly baked Broas, also known as ladyfinger biscuits, arranged on a rustic surface. The Broas are light and airy, with a crisp texture, perfect for dipping into a small dish of olive oil infused with herbs and spices.
BlogSnacks

Easy Broas Recipe

November 21, 2024 1375
A close-up shot of a bowl filled with homemade chili garlic oil, featuring deep red chili flakes and bits of crispy garlic submerged in oil. The vibrant red hue of the oil reflects the spicy and flavorful nature of the sauce.
BlogPinoy Delicacies

How to Make Chili Garlic Oil

November 18, 2024 1202

About

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

Dessert Recipes

The image shows a vibrant plate of Chopsuey, filled with mixed vegetables like mushrooms, green beans, bok choy, and bean sprouts, along with pieces of chicken, served with chopsticks.

Chopsuey Recipe

Close-up of homemade tocino, a Filipino cured pork dish, showing its caramelized edges and rich red-brown glaze from marination and cooking. The glossy texture highlights the sweetness and savory flavors of the dish, often enjoyed for breakfast. This image showcases a negosyo (business) recipe, perfect for selling, with included costing information to help aspiring entrepreneurs plan for profitability.

Homemade Tocino/ Negosyo…

A bowl of Ginataang Laing, a Filipino dish made with tender pieces of pork, squash, and long green beans simmered in a creamy coconut milk sauce. The dish is beautifully arranged in a white bowl, showcasing its rich, comforting texture and vibrant colors, placed on a striped fabric background.

Diskarte para di…

A close-up of a Cheesy Hotdog Roll, nestled in a red and white checkered paper wrap. The hotdog is topped with melted cheese, shredded cheese, crispy fried onions, ketchup, and mustard, all inside a soft, toasted bun, creating a delicious and indulgent snack or meal option.

Cheesy Hotdog Rolls…

A beautifully grilled squid served on a hot sizzling plate, garnished with a generous amount of toasted garlic, chopped parsley, and a drizzle of savory sauce. The squid is tender and slightly charred, with the tentacles positioned alongside the body, enhancing the presentation. The dish is set on a rustic wooden platter, making it both visually appealing and appetizing.

How to Cook…

A perfectly crisp and golden-brown piece of bagnet (crispy pork belly) rests on a wooden cutting board, its crackling skin showcasing a delicious crunch. Beside the bagnet is a small jar labeled 'The Pork Project,' suggesting a sauce accompaniment.

Spicy Laing With…

Recipe collections

Must Try Recipes

The image shows a vibrant plate of Chopsuey, filled with mixed vegetables like mushrooms, green beans, bok choy, and bean sprouts, along with pieces of chicken, served with chopsticks.
BlogPinoy Delicacies

Chopsuey Recipe

Dec 24, 2024 997

Ingredients Instructions

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Close-up of homemade tocino, a Filipino cured pork dish, showing its caramelized edges and rich red-brown glaze from marination and cooking. The glossy texture highlights the sweetness and savory flavors of the dish, often enjoyed for breakfast. This image showcases a negosyo (business) recipe, perfect for selling, with included costing information to help aspiring entrepreneurs plan for profitability.
BlogPork Recipes

Homemade Tocino/ Negosyo Recipe with…

Dec 21, 2024 837

Ingredients: Procedures:

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A bowl of Ginataang Laing, a Filipino dish made with tender pieces of pork, squash, and long green beans simmered in a creamy coconut milk sauce. The dish is beautifully arranged in a white bowl, showcasing its rich, comforting texture and vibrant colors, placed on a striped fabric background.
BlogVegetables Recipes

Diskarte para di Makati Ang…

Dec 18, 2024 804

Ingredients: Procedures:

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A close-up of a Cheesy Hotdog Roll, nestled in a red and white checkered paper wrap. The hotdog is topped with melted cheese, shredded cheese, crispy fried onions, ketchup, and mustard, all inside a soft, toasted bun, creating a delicious and indulgent snack or meal option.
BlogSnacks

Cheesy Hotdog Rolls Recipe

Dec 13, 2024 845

Mommies out there, if you’re looking for the perfect handy dandy snack the children won’t get enough of, these bread…

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A beautifully grilled squid served on a hot sizzling plate, garnished with a generous amount of toasted garlic, chopped parsley, and a drizzle of savory sauce. The squid is tender and slightly charred, with the tentacles positioned alongside the body, enhancing the presentation. The dish is set on a rustic wooden platter, making it both visually appealing and appetizing.
BlogSeafood Recipes

How to Cook Inihaw na…

Dec 10, 2024 1109

Ingredients: Procedures:

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A perfectly crisp and golden-brown piece of bagnet (crispy pork belly) rests on a wooden cutting board, its crackling skin showcasing a delicious crunch. Beside the bagnet is a small jar labeled 'The Pork Project,' suggesting a sauce accompaniment.
BlogPinoy Delicacies

Spicy Laing With Bagnet Recipe

Dec 7, 2024 968

Ingredients Instructions

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Summer Recipes

Putong Bigas with Cheese and Salted Eggs

Putong Bigas with Cheese and Salted Eggs

The image shows a flavorful dish of richly spiced meat served in a metal bowl, with its reddish-brown sauce indicating a slow-cooked preparation. The dish is garnished with a side of red onion and green chili, providing a balance of heat and zest, typically seen in Filipino or Asian culinary traditions.

Saludsod with Cheese / Negosyo Recipes

The image shows Sweet and Sour Pork Meatballs, featuring tender pork meatballs cooked with pineapple chunks and bell peppers. The dish is coated in a sweet and tangy sauce, creating a vibrant and flavorful combination of savory meat and fruity vegetables

Sweet N Sour Pork Meatballs