Recent Recipes

An overhead view of a colorful paella cooking in a pan. The dish features vibrant yellow rice, mixed with vegetables such as carrots, green beans, and peas, giving the paella a visually appealing combination of colors. The rice is evenly spread across the pan, cooked to perfection with a slightly glossy texture.

How to Cook Paella

October 4, 2024 686

Ingredients: Procedures:

Several pieces of Crispy Eggplant served in a colorful floral-patterned bowl. The eggplant slices are coated in a golden, crunchy batter, offering a visually appealing and appetizing snack or side dish.

Crispy Eggplant Recipe

October 2, 2024 733

In search for a recipe that is healthy and yet simple and easy to prepare? Perhaps, cooking vegetables is the best…

A luxurious pot of one of the most expensive soups in the world, featuring golden broth filled with premium ingredients like dumplings, slices of hard-boiled egg, and fresh vegetables. The soup is rich and savory, served in an elegant black pot, showcasing a lavish and indulgent presentation.

5 Most Expensive Soups in the World

September 28, 2024 1039

How much would you spend for a soup? Besides from we don’t consider soups as a main dish, it is not…

Close-up of a dish of Pork Ampalaya with Oyster Sauce, featuring tender slices of pork, ampalaya (bitter melon), and assorted vegetables like bell peppers, carrots, broccoli, and baby corn, garnished with fresh cilantro. The dish is served on a dark plate, showcasing a rich, savory oyster sauce glaze.

Pork Ampalaya with Oyster Sauce

September 25, 2024 858

Ingredients: Procedures: Image source: https://www.flickr.com/photos/avlxyz/40985583185/

Golden brown Cassava Carioca patties arranged on a white plate. These round, fried Filipino treats have a crispy exterior and are made from grated cassava, giving them a slightly chewy texture. The patties are evenly browned, showcasing a delightful homemade snack.

How to Make Cassava Carioca

September 13, 2024 1045

Ingredients: Procedures: 1. Peel off the cassava’s skin.2.  Grate the cassava. You should get about 2 cups of grated cassava.3. Wash…

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

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A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.

Quick and Easy Century Tuna…

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Ingredients Instructions

A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.

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A plate of Brown Sugar Puto, a Filipino steamed rice cake, with a soft and fluffy texture, showcasing a light brown color from the brown sugar.

Home-made Brown Sugar Puto Recipe

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Ingredients Instructions

A close-up of a perfectly baked Puto Flan, also known as Leche Puto, featuring a golden-yellow custard layer on top of a soft and spongy puto base.

Puto Flan / Leche Puto…

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Ingredients Instructions

A close-up shot of a scoop of homemade chocolate ice cream, showcasing its creamy texture.

Home-made Chocolate Ice Cream Recipe

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Filipinos are fond of sweets, that is why we have varieties of dessert recipes in our native cuisine. But here…

A bowl of creamy matcha ice cream served with fresh strawberry slices, alongside a small dish of matcha powder.

Matcha Ice Cream Recipe

Sep 13, 2024 812

Ingredients Instructions