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Recent Recipes
Puto Pao Recipe
Puto pao is one of the many creative variants of the ordinary puto, and usually the white puto. Actually you can…
Nilupak Na Balinghoy Recipe
Nilupak na Kamoteng Kahoy is a favorite merienda, a light meal taken in the afternoon, or simply a snack in the…
Health Benefits of Bataw
Bataw is a climbing plant that has edible seeds, pods, leaves, flowers, and roots. Native to Africa, it was introduced to…
About

Cooking Pinoy
Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.
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Must Try Recipes
Miswa And Meat Balls Soup…
We did not forget a home favorite! Cooking Pinoy presents to you an affordable yet savory dish-miswa and meat balls…
Homemade Mojo Potatoes Recipe
If your family loves the Mojo Potatoes from Shakey’s, and always end upp ordering it whenever you have the chances…
Pork Humba Recipe
Pork Pata Humba or braised ham hock with salted black beans is a version of pork humba wherein pork pata…
Easy Pandesal Recipe
Pandesal, also called Bread of Salt is probably the most popular bread in the Philippines. Pandesal is the favorite “agahan…