Princess Cruz

Princess Cruz is a passionate food lover and home cook dedicated to sharing the rich and vibrant flavors of Filipino cuisine. Through her blog, she celebrates traditional dishes and modern twists, bringing the taste of the Philippines to every kitchen.
A tray of Biko, a traditional Filipino sweet sticky rice dessert, topped with a rich caramelized coconut syrup. A piece is being served, showcasing the glistening and gooey texture of the rice, with its deep brown color from the sweet topping.
BlogKakanin Recipes

Biko (Filipino Sweet Sticky Rice)

September 13, 202438

Ingredients Instructions

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A bowl of Oreo Ice Candy topped with crushed Oreo cookies and colorful sprinkles, featuring a smooth and creamy frozen dessert made with milk and Oreo chunks, served in a simple green dish with a green-handled spoon.
BlogDessert Recipes

Oreo Ice Candy Recipe

September 13, 202472

Ingredients Instructions

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Crispy Kangkong, a popular Filipino snack made from deep-fried water spinach leaves coated in a light batter, golden brown and crunchy, served as an appetizer or side dish.
BlogRecipesVegetables Recipes

Crispy Kangkong Recipe

September 13, 202465

Craving for something crunchy to grab for movie dates or simple chitchat? Crispy Kangkong Recipe is very much…

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A bowl of Paksiw na Pata, a Filipino dish featuring pork hocks stewed in a flavorful mixture of vinegar, soy sauce, and spices, garnished with bay leaves, peppercorns, and garlic cloves, served on a woven mat.
BlogPork Recipes

How to Cook Paksiw na Pata Recipe

September 13, 202455

If you want something that’s filling for your family meal, but are tired of the usual deep-fried or…

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A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.
AppetizersBlog

Quick and Easy Century Tuna Sisig

September 13, 202433

Ingredients Instructions

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A plated meal featuring crispy breaded pork cut into bite-sized pieces, served with a side of steamed white rice, a small salad of mixed vegetables, and a bowl of savory brown gravy.
BlogPork Recipes

Magic Breaded Pork Recipe

September 13, 202476

One way to dress-up pork chops and make them more appealing is to fry them country style. They…

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A traditional Filipino kakanin delicacy wrapped in banana leaves, unwrapped to reveal a soft, sticky rice treat topped with freshly grated coconut. The banana leaves, serving as a natural packaging, are laid open on a round wooden board, creating an inviting and authentic presentation. A fork rests beside the kakanin, ready for a delightful bite of this beloved Filipino snack.
Blog

The Big Four: Top Loved Kakanin and Their Origins

September 13, 2024119

Kakanin is an umbrella term for the different kinds of steamed-rice meriendas that we usually and originally crave…

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A vibrant bowl of buttered vegetables consisting of broccoli, carrots, corn, snow peas, and cauliflower. The vegetables are steamed to a perfect tenderness and lightly coated in butter, enhancing their natural flavors. They are presented in a white bowl set against a rustic blue-patterned tablecloth, emphasizing the freshness and colorful variety of the dish.
BlogVegetables Recipes

Buttered Vegetables Recipe

September 13, 2024117

Buttered vegetables is another simple yet healthy dish and usually served as side dish. It is consists of…

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Mini pizza pandesals topped with melted cheese, diced ham, and pineapple chunks, served in small paper cups. These bite-sized Filipino pizzas are laid out on a colorful striped background, combining the fluffy pandesal bread base with savory pizza toppings, creating a unique fusion of flavors.
AppetizersBlogSnacks

Pizza Pandesal Recipe

September 13, 2024100

This Pizza Pandesal recipe is inspire to typical pizza made of oven-baked flat, round bread topped with tomato…

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