Recent Recipes

A delicious Mango Grahams Frozen Cake with layers of graham crackers, creamy filling, and topped with fresh mango chunks, displayed on a decorative cake stand.

How to Make Mango Grahams Frozen Cake

September 10, 2024411

Ingredients: Procedure:

A pile of fresh taro roots, showcasing their rough, brown skin and purple-tinged tops, often consumed for their numerous health benefits.

Health Benefits of Taro

September 10, 2024486

Colocasia esculenta (L.) schott. or as widely known as Taro, but is sometimes called with its other common names cocoyam, dasheen,…

Assorted healthy seeds, nuts, and dried fruits displayed on spoons and bowls, representing foods to avoid to protect from arthritis pain.

LIST OF FOOD TO AVOID TO PROTECT YOU FROM ARTHRITIS PAIN

September 10, 2024324

Here’s the deal-breaker- there’s no form of diet which could “totally” save you from arthritis… but that doesn’t mean that there’s…

A pile of fresh yellow and white corn on the cob with green husks, showcasing the health benefits of corn.

Health Benefits of Corn

September 10, 2024534

Corn comes in many forms and tastes. In general, there are four versions main categories of corn: field, sweet, popcorn and…

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Cooking Pinoy

Cooking Pinoy is run by a team of food lovers passionate about Filipino cuisine. We make traditional recipes simple and easy to follow, so you can enjoy the rich flavors of the Philippines at home. Whether you’re new to cooking or an experienced chef, we’re here to make Filipino food fun and accessible for everyone.

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Must Try Recipes

Ingredients for Milo Dalgona, featuring a bowl of whipped egg whites and sugar, and a small dish of Milo powder, prepared on a marble surface.

How to Make Milo Dalgona…

Sep 10, 2024318

Ingredients: Procedures:

A close-up of a serving of Filipino Puto Pao, a traditional steamed rice cake filled with meat, topped with cheese and egg, displayed on a white plate.

Puto Pao Recipe

Sep 10, 2024728

Puto pao is one of the many creative variants of the ordinary puto, and usually the white puto. Actually you…

Delicious Leche Flan with Lemon Recipe, topped with lemon slices and a zesty citrus glaze, showcasing how to make Leche Flan with Lemon.

How to Make Leche Flan…

Sep 10, 2024446

Ingredients: Procedures:

Three variations of Nilupak Na Balinghoy, a traditional Filipino cassava dish, neatly served on banana leaves, representing the classic Nilupak Na Balinghoy Recipe.

Nilupak Na Balinghoy Recipe

Sep 10, 2024557

Nilupak na Kamoteng Kahoy is a favorite merienda, a light meal taken in the afternoon, or simply a snack in…

Bataw plants growing in the wild, emphasizing the natural health benefits of Bataw in improving wellness.

Health Benefits of Bataw

Sep 10, 2024727

Bataw is a climbing plant that has edible seeds, pods, leaves, flowers, and roots. Native to Africa, it was introduced…

Close-up of freshly baked Putok bread, also known as star bread, with a cracked top and a sprinkling of sugar. These Filipino buns are golden brown, slightly sweet, and have a signature "exploded" top, making them a perfect snack or breakfast treat.

Putok Bread Recipe

Sep 10, 2024556

Ingredients Instructions